Making the most of your Glorious Glut
Cooking, storing, freezing, drying and preserving your garden produce

By (author) Jackie Sherman


Biographical note (a single note referring to all contributors to a product – see PR.8.17 for a biography which is linked to a single contributor)

Jackie Sherman has written over 20 books and contributes articles to a variety of magazines. As a keen gardener and cook, she is delighted that the two can be brought together in her latest project.