Gardening for Profit

The comprehensive guide to starting a sustainable market garden business.

Paperback    £9.99

9780857841308 | Published: October 2013 | Green Books


Food from your Forest Garden

Inspiration for anyone thinking of growing and using forest garden crops. 

Inspiration for anyone thinking of growing and using forest garden crops. 

Paperback    £19.99

9780857841124 | Published: June 2013 | Green Books


Growing Up the Wall

If you have limited outdoor space and would like to grow your food, this practical illustrated guide will help you transform previously plant-free zones into thriving, beneficial and utterly beautiful food-growing areas.

No matter how small the outdoor space you have, this book will get you started on a new way of growing.

Paperback    £5.00

9780857841094 | Published: April 2013 | Green Books


Organic Gardening

Charles shares his organic, no-dig approach to soil and plants and the techniques that enable him to grow healthy, vibrant crops, with the sustainability in mind. His success is based on these key principles • No-dig •Spread organic matter on the soil surface •Clean & improve the soil in the first year • Weed every 10 days when weeds are small.

 

Paperback    £14.95

9780857840899 | Published: February 2013 | Green Books

Hardback    £19.99

9780857844651 | Published: June 2018 | Green Books


Hot Beds

The ancient method of growing vegetables in hot beds, used by the Victorians and by the Romans, harnesses the natural process of decay to cultivate out-of-season crops. Jack First has revived and modernised this remarkable technique, and produces healthy vegetables at least two months earlier than conventionally grown crops.

Paperback    £9.95

9780857841063 | Published: January 2013 | Green Books


Chicken Nuggets

Few farmyard and back-garden animals display such appealing and amusing characteristics as chickens. Decorated throughout with historical woodcuts and engravings, and packed with intriguing facts and folklore, this book is not only a charming gift but is also a useful practical guide.

Hardback    £5.00

9780857840929 | Published: September 2012 | Green Books


The Weeder's Digest

This book is a practical and attractive guide to the many edible varieties of weed. It will appeal to gardeners, botanists, cooks and foragers, and to anyone who wants to control weeds in eco-friendly ways. With this book you can put your troublesome weeds to good use, and welcome some plentiful edibles into your kitchen.

Paperback    £6.00

9781900322997 | Published: June 2012 | Green Books


How to Grow Perennial Vegetables

Perennial vegetables are a joy to grow. Almost no digging and with a long harvesting season, they are the lazy but clever way to garden and take care of the soil at the same time.

Perennial vegetables are a joy to grow. Almost no digging and with a long harvesting season, they are the lazy but clever way to garden and take care of the soil at the same time.

Paperback    £14.95

9781900322843 | Published: April 2012 | Green Books


The Fruit Tree Handbook

A clear, practical guide for both amateur and expert, explaining all you need to know to grow delicious fruit.

 

A clear, practical guide for both amateur and expert, explaining all you need to know to grow delicious fruit.

Paperback    £16.95

9781900322744 | Published: October 2011 | Green Books


The Bee-Kind Garden

This delightfully illustrated book is a homage to bees, revealing many facets of their lives, including homes, flight patterns and defence. It also describes how to attract bees to your garden and, essentially, the art of talking to them!

This delightfully illustrated book is a homage to bees, revealing many facets of their lives, including homes, flight patterns and defenSe. It also describes how to attract bees to your garden and, essentially, the art of talking to them!

Hardback    £9.99

9780857840240 | Published: September 2011 | Green Books


Making the most of your Glorious Glut

Making the most of your Glorious Glut will help you to make the most of any over-abundance of fruit and vegetables. It contains over 250 recipes for using fresh produce in new and exciting ways, and also explains how to pickle, preserve, dry, bottle or juice your surplus fruit and vegetables so they can be enjoyed throughout the year.

Paperback    £12.95

9781900322966 | Published: July 2011 | Green Books


How to Grow Your Food

With advice for the new gardener, covering everything from how to plant seeds, when to pull up the carrot and how to harvest potatoes, this book will sort you out - whether you have a balcony, bare concrete, a patio or a larger patch of ground.

Paperback    £6.95

9781900322683 | Published: May 2011 | Green Books


How to Grow Winter Vegetables

It is possible to enjoy an abundance of vegetables at the darkest time of year, whether stored or ready for harvesting when needed. Not much grows in winter, but your plot may nonetheless be quite full. All you need to plan carefully is in this lovely book.

It is possible to enjoy an abundance of vegetables at the darkest time of year, whether stored or ready for harvesting when needed. Not much grows in winter, but your plot may nonetheless be quite full. All you need to plan carefully is in this lovely book.

Paperback    £14.95

9781900322881 | Published: April 2011 | Green Books


Community Orchards Handbook

Shows groups and individuals how to start their own community orchard, from getting support, tackling legal issues and access to organising working parties and selling produce

Paperback    £7.00

9781900322928 | Published: February 2011 | Green Books


How to Grow Food in Your Polytunnel

Use your polytunnel to its full potential and harvest fresh crops all year round – sweet potatoes and late celery in early winter; winter radish, baby carrots and celeriac in late winter; salads leaves right through the year. With this book to guide you, you'll have both early crops and an extended growing season.

Use your polytunnel to its full potential and harvest fresh crops all year round – sweet potatoes and late celery in early winter; winter radish, baby carrots and celeriac in late winter; salads leaves right through the year. With this book to guide you, you'll have both early crops and an extended growing season.

Paperback    £10.95

9781900322720 | Published: October 2010 | Green Books